My friends, this one speaks for itself.
When do you have the urge to crack open a little bubbly and move around? In celebration, while out with the girls, after a crazy week, or perhaps just because? I sense a few really good stories surface as you read this... (Sorry for being a day late with this week's Food for Thought. It has been one of those crazy weeks. How appropriate, no?)
Chambord Black Raspberry Liqueur
rosé champagne or sparkling wine
fresh raspberries
1. Pour 1 ounce of raspberry liquor into 6 ounces of champagne/sparkling wine in a flute.
2. Drop a raspberry in each flute as a garnish.
l i v e e x u b e r a n t l y™
quote image by natalie @ calliope; time to drink champagne & dance on the table quote via tch; cocktail photo via mywedding & recipe via asweetsoiree
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